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Made using a Traditional French Recipe and Methods with no artificial colours, flavours or preservatives Succulent caramels with natural salted butter and the famous Fleur de Sel, salt of Guerande*, a favourite ingredient of the world's top chefs. The caramels are made in the traditional artisan way using copper cauldrons and are one of the all time favourite treats in France. |
Salted Butter Caramels with Fleur de Sel (Churn)
Description: The perfect gift for the foodies.... or homesick French friends. The cute churn will raise a smile, the caramels ..... well... just wait and see....
Price: €10.95 
*Fleur de Sel, is renowned as one of the world's finest salts. It is harvested in Britany using the celtic method of skimming the sea water from the salt marshes of Guérande. Guérande Salt contains all the natural riches of the sea.